Expedite

Home
Archive
About
Shake Shack's next era
Outgoing CEO Randy Garutti got nostalgic during our interview. So did I.
 • 
Kristen Hawley

Women in Restaurant Tech

View all
The future of reservations
Debby Soo on restaurant discovery, technology, and revamping the biggest name in bookings
 • 
Kristen Hawley
Host, don't ghost: a Q&A
We overestimated delivery-only restaurant demand and the companies that support it. New York's Nimbus is different — and it's working. CEO Camilla…
 • 
Kristen Hawley
The future of hotel technology
Marriott’s Joanne Liu on serving guests and employees at the world’s largest hotel chain
 • 
Kristen Hawley
The future of attracting diners
Lettuce Entertain You’s Jennifer Bell on apps, influencers, and the new metrics worth watching
 • 
Kristen Hawley

Recent posts

View all
Wonder acquires Relay
Delivery is a local business
 • 
Kristen Hawley
Welcome to Uber Eats, robot car
Self-driving cars are making deliveries in Phoenix while other cities grapple with the effects of implementing minimum wages for human couriers
 • 
Kristen Hawley
I scream, you scream…
Meet Scream Truck: so this is what a next-gen ice cream truck looks like.
 • 
Kristen Hawley
2
ChowNow acquires Cuboh
A conversation with ChowNow CEO Chris Webb
 • 
Kristen Hawley
"Is it plugged in?"
Panera's tech trouble exposes a big vulnerability we can't ignore.
 • 
Kristen Hawley
4
Remember NFTs?
Starbucks axed its NFT loyalty test, but they're not out for good
 • 
Kristen Hawley
Most Innovative
Buc-ee's and the excitement of creating a hospitable but small part of a giant list
 • 
Kristen Hawley
Expedite
Expedite
Restaurant technology and the big ideas shaping the future of hospitality
More from Kristen:
Inside Silicon Valley's $445 million pizza robot revolution that wasn't
Fast Company, December 2023
What the heck is going on at Sweetgreen?
Fast Company, November 2023
Why restaurants are putting kindness and leadership on the menu
Fast Company, September 2023
New DoorDash layoffs are a sign tech companies don't know how we eat
Bon Appetit, December 2022
How scannable codes can make restaurants better
Food & Wine, July 2022
Is CellarTracker the most wholesome place to discuss wine online?
VinePair
Creepy new tech might soon predict your order by gender
Bon Appetit, June 2022
© 2024 KHCreative, LLC
Privacy ∙ Terms ∙ Collection notice
Start WritingGet the app
Substack is the home for great culture